French toast (Present passive)

Jennifer

Grammar — Advanced Level
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Activity

Complete each sentence choosing the correct option

  1. When French toast   as a sweet dish, milk, sugar, vanilla or cinnamon are also commonly added before pan-frying.
  2. When it is a savory dish, it   generally   with a pinch of salt or pepper.
  3. Slices of bread   or dipped in a mixture of beaten eggs, often whisked with milk or cream.
  4. Day-old bread   often   , both for its thrift and because it will soak up more egg mixture without falling apart.
  5. The cooked slices   with sugar or sweet toppings such as jam, honey, fruit, or maple syrup.
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Discussion

Practice your writing skills by discussing the questions below

  1. What's your typical breakfast?
  2. Do you often eat bread ? If yes, how do you usually eat bread for breakfast?
    Jennifer

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